Sunday, June 10, 2012

Eating good

Tonight we went to Republic Gastropub and I gobbled up the turkey burger with a couple of modifications. There was no cheese and no bun. I shared the shoestring fries with my mom. This was all paired with the Coop Zeppelin Wheat. Afterwards, we went to Whole Foods for some desserts. I found a vegan chocolate cream tart. I'm inspired to make my own vegan treats. Hopefully, I'll do that soon.

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